Sunday, 15 April 2012

Pan Mee

Pan Mee (板面) is a kind of noodle that is quite popular in central Malaysia. But it is quite difficult to find a good one in Penang compare to other more popular local hawker food like Hokkien Mee, Char Koay Teow or Laksa. If you really must have Pan Mee in Penang then head to I Mum Mum at Macallum Street. From Weld Quay, go straight towards Tun Dr. Lim Chong Eu Expressway. Right after the first traffic light turn left into a small service road and start looking for a parking space. The shop is facing an internal courtyard but you should see people sitting around the place.

Pan Mee Soup - RM3.00
Spicy Pan Mee - RM3.40
Deep Fried Sui Kow
Deep fried wantan (炸云吞) is quite common in Penang but not deep fried Sui Kow.

The food is actually quite delicious compare to other Pan Mee in town. However, the place is simply too hot and stuffy for me as the heat from the kitchen seems to be unable to escape due to the low ceiling of the place. Hence the only downside is the environment, other than that everything is fine.

RATINGS
Food                                           : 3/5
Service                                        : 3/5
Atmosphere                                 : 1/5
Value for money                           : 4/5
Chances of going back for more   : 1/5 
OVERALL                                    : 2.4/5

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