Just had a satisfying lunch at my favourite Yum Cha place - Secret Kitchen in Westfield Doncaster Shopping Mall.
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| 烧卖 |
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| 皮蛋 瘦肉粥 |
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| Egg Tart |
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辣椒油 刚刚去了我最喜爱的一家港式点心餐馆 - 在Westfield
Doncaster购物中心里的［正斗］。我们吃了一顿满足的午餐。 出发前最好是先打电话订座，因为这间餐馆实在是太好生意了！ 非常开心我们这一次可以被安排在靠窗的座位！ 我们从玻璃幕窗外可以看到墨尔本市中心。 |
Two major steps in preparing this dish and both can be done at the same time. This dish consists of the crispy noodle and the sauce that goes with it.
For preparing the crispy noodle refer to the previous post below:
For the sauce, cook the vegetables and fish cake with water just enough to cover them. Add in corn flour and egg to thicken the sauce. Adjust the taste to your liking by adding soya sauce etc.
准备酱汁必须用水将蔬菜和鱼饼煮.水足以覆盖它们就可以。加入玉米粉和鸡蛋使酱变稠。加入酱油等，根据自己的喜好调整口味。Lobster prices are falling all across Australia thanks to the tension between China and the lucky country. Prices are now down as much as 50% of its peak when times are good!
Perfect idea to have Lobster to celebrate this Christmas!!
First time back to the city after 111 days of hard Stage 4 Lockdown in Melbourne. Went to one of our favourite restaurant in town to satisfy our craving for claypot stewed lamb.
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| The iconic Chinese Gateway at Melbourne Chinatown |
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| The walk of fame - famous celebrities that have visited this place. |
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| Jackie Chan visited in 1996! |
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| Tavia Yeung Yi of TVB with the restaurant owner. |
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| Stewed Lamb in Claypot |
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| Walked past an interesting restaurant with nice candle lit lantern on the upper floor. |
Their signature dish - Samsui Chicken 三水鸡 ~ $19.90 MUST TRY!!!
