Kampar Fish Jelly Restaurant

Here is the catch, Kampar Fish Jelly Restaurant is not located in Kampar and Fish Jelly is not the signature dish served there. I wonder who is their advisor on branding. Anyway, it is located in Pantai Jerejak, Penang near Queensbay Mall and people make a beeline there for their Yong Tau Foo. It is particularly popular among university students and residents living nearby.

Chefs preparing food at the front of the restaurant.

Long queue at the shop entrance.

Once you reach there, be kiasu a bit and quickly split up your forces with one person queue up while another go into the restaurant to grab a table. Let your queuing friend in front know the table number so that he can inform the staff when he makes the order. Besides Yong Tau Foo, they also have herbal chicken in aluminum foil. My favorite has to be the deep fried beancurd sheets which is very crispy minus the oiliness.

Some of the must try items are fish paste stuffed vegetables and fish balls.

Hand made egg noodle (Hakka noodle) topped with minced meat accompanying the main dish.

Order their barley (Fu Chook Yee Mai) for drinks early as it finish selling very fast, this is their signature drink.

Opening Hours: Tuesday to Sunday
Morning: 10.30am - 2.30pm
Evening: 6.30pm - 9.30pm

RATINGS
Food                                           : 4/5
Service                                        : 3/5
Atmosphere                                 : 3/5
Value for money                           : 4/5
Chances of going back for more   : 3/5 
OVERALL                                    : 3.4/5